Drink Manufacturing History

The drink manufacturing process in the United States, European Union and Asia, are among the most efficient manufacturing processes in the world. Because of the enormous scale of the drink industry, American, European and Asian drink manufacturers have become increasingly better equipped to manufacture drinks at high speed and low cost while maintaining high standards of quality. Drink manufacturing has a long history, tracing its origins to when drink manufacturers were simply tea brewers, wine growers and home producers. Back then, they produced a little more than they could consume and sold or bartered the rest, giving birth to a new livelihood. Drink manufacturing streamlined and became manufactured on a much larger scale. Vineyards flourished growing more and more grapes that would con into wine, tea plantations produced more tea and facilities that could manage the drink manufacturing process on a regional scale began to spring up to address the growing demand. This growth continued, until the day that Coca-Cola, founded in 1886, became one of the first major international drink manufacturers. Milestones in the Drink Manufacturing Industry 1966: Gatorade was born. Soon it would become the worlds first popular sports drink, and drink manufacturing would never be the same. 1971: Starbucks emerged, putting Seattle on the drink industry map, indicating another turning point for the industry. 1972: A couple of natural food storeowners wondered if the drink industry was ready for a healthier alternative beverage. Since then, Snapple has kept drink manufacturers busy for over 35 years. 1978: Perrier and Evian became the first widely available bottled waters in United States. 1980: Until Odwalla, the only way to get fresh juice was to squeeze it yourself. The drink industry has changed for the better with this innovative company. 1981: Red Bull energy drink started its iconic rise to become one of the most successful drink manufacturers in history. 1982: Diet Coke became the nation's favorite diet soda. 1992: Pepsi-Cola revolutionized drink distribution by including Lipton and Ocean Spray as part of its drink distribution strategy. 1995: Pepsi introduced Aquafina, and Coca-Cola introduced Dasani. Now bottled water is one of the largest segments of the drink industry and is here to stay. 1996: SoBe defined the functional drink category. 2007: Coca-Cola buys vitaminwater for a record $4.1 billion dollars, and the drink industry keeps growing.

Diet Drinks

Diet drinks, sometimes known as light drinks and are sugar-free, naturally or artificially sweetened, non-alcoholic beverages typically marketed to health-conscious people, diabetics, athletes, and other people who want to lose weight or stay fit. Many diet drinks are carbonated. Aspartame, known by the brand name NutraSweet, is one of the most commonly used artificial sweeteners. Many Americans choose to consume soft drinks morning, noon, and night. They are tasty drinks, available everywhere, and are relatively inexpensive. Unfortunately, for most Americans, soft drinks are also a prime source of extra calories that can contribute to weight gain. Using artificial sweeteners in soft drinks instead of sugar or high fructose corn syrup offers an advantage by sidestepping common problems associated with weight gain or diabetes. Artificial sweeteners contain zero carbohydrates, no fat, and no protein, so they do not directly influence caloric intake or blood sugar levels. The bottom line is switching from sugar-sweetened soft drinks to diet drinks cuts calories. The FDA approves the use of five artificial sweeteners. Gram for gram, each one is sweeter than sugar. Approved sweeteners include: aspartame (Equal, NutraSweet), which is 180 times sweeter than sugar; acesulfame-K (Sunett, Sweet One), which is 200 times sweeter than sugar; saccharin (Sweet'N Low, Necta Sweet), which is 300 times sweeter than sugar; sucralose (Splenda) which is 600 times sweeter than sugar; and neotame which is 7,000 to 13,000 times sweeter than sugar. Tooth Decay Regular soft drinks contain a lot of sugar, which can cause cavities. Diet soda is naturally or artificially sweetened and does not necessarily contribute to cavities. Soda pop is a sweetened, acidic, often caffeinated, carbonated drink. Regular soda pop is sweet because of different kinds of sweeteners whereas "diet" pop is sweet because of added natural or artificial sweeteners. Every year the average American consumes 45 gallons of soda. Adults are just as prone to tooth decay, despite well-developed and well-calcified tooth enamel. Soft drinks can be double-trouble for teeth. More than sugar, the acids in many popular soft drinks contribute to tooth enamel decay and make teeth more prone to rot.